Homemade Raspberry Syrup!

Pour it on!

Try this homemade raspberry syrup with your favorite ice cream recipe. This may be a recipe for simple syrup, but there is certainly nothing simple about the taste.
This simple syrup recipe is perfect with a vanilla ice cream.

Give me more!

Watch out! You might get hooked on this sweet raspberry syrup.

2 cups (500 ml) sugar
½ cup (125 ml) water
2 cups (500 ml) frozen raspberries
½ vanilla bean
A few drops of lemon juice.

Method:

Combine the sugar and water in a saucepan. Bring to a boil and add the frozen raspberries, vanilla seeds and bean. Simmer for 3 more minutes and then remove from the heat. Strain the mixture and then return to the heater. Simmer until the mixture is reduced to about half the amount. This takes about 10 minutes. Remove and add a few drops of lemon juice to the syrup.